Hello Again Friends,
I am just thrilled to announce that Oscar Albert has officially opened it's doors as a Spanish Bistro and Wine Bar. We have a Spanish Flag flying out front and savory foods and delicate wines inside. The atmosphere is warm and cozy and fantastic music flows all around you.
Susan Chaney, our new Chef has been creating (and I've been tasting!) such fun dishes. Our menu will continue to grow, but you can walk in right now and get such happiness as:
Gambas a la plancha, Champis de la Cueva, Zapatillas, Arugula and Smoked Trout Salad, Fantastic Cheese and Meat plates, soups, olives, chorizo al vino...
She's also made her very own Amontillado ice cream - yes, that's Sherry Ice Cream - so good!
Tomorrow night I'll be hosting a wine tasting focused on fun Spanish Wines to kick off this new "Evolution." And Friday is our first Sobre Mesa. I am happy to say that it is sold out! Our next one is coming up on Friday, Nov. 20th so be sure to reserve your seat at the table asap.
Re-Discover Oscar Albert - The Evolution Has Begun!
Hope to see you soon.
Gretchen
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